Oenology Courses Helsinki Near Me

Ingegerd Lehtinen: Good food and nice service😇Vegetarian options: Two people ate vegetarian and they were very satisfied. Four people ate the menu which was appreciated

Franciska S.: Wanted to try this place a long time, finally managed. The place is cozy and the service is nice, casual and friendly. The server could name the grapes and had some idea about the products which is even in a wine bar a plus in Finland. Food was good, good flavours, smaller portions so you should choose a few. Overall a good experience. Would return.

Miikka Einsalo: We were here 4 years ago. So here is the edit for the new review. Old review down below.We had the 5 course menu with matching wines.The price was ~100€ per person and that is pretty ok price for this kind of a place.The place has the same awesome atmosphere as last time. I love the scrubby scene they have there.The service was "pretty ok" at best. It felt like they were only working there: "This is the wine, it's from Spain and this is the grape", nothing more unfortunately. I would love to hear some specs why this wine was picked and what does it give to this food. The wines were really nice anyways!The food was really good and I loved every dish. Fish for starters, tartar etc. The main course was lovely but quantity of food was very little. The dessert was unfortunately pretty dull. Dessert wine was lovely tho!I could recommend this place, really! But the service could be more customer oriented and I'm 62kg guy who normally eats very little, and I was still somewhat hungry after 5 course menu. This can have a big negative impact for many customers unfortunately.With few tweaks this would be very lovely and recommended place to visit!Old review from 2019:Very very nice and cozy restaurant. Weird and funny wines with the food. Good service as always!

Mika Koivula: Wino, a restaurant nestled in the vibrant neighborhood of Kallio, has become a beloved local gem for me. Living in close proximity to this establishment, I have frequented it often, and each visit has left me thoroughly impressed.One of the standout features of Wino is their exceptional service. The staff exudes professionalism and a genuine passion for their craft. They possess an extensive knowledge of wines and are always eager to assist guests in finding the perfect pairing. I have always appreciated their helpful recommendations and the delightful sips they offer.When it comes to the culinary experience, Wino consistently delivers outstanding food. The dishes they serve are nothing short of amazing. From the first bite to the last, I have savored the delectable flavors and impeccable presentation. The restaurant's commitment to quality and attention to detail is evident in every dish they serve.The interior of Wino exudes a charming ambiance that adds to the overall experience. Although the decor is appealing, I personally find sitting at the bar to be my preferred choice. There's something about the lively atmosphere and the opportunity to engage with the friendly staff that enhances my enjoyment of the restaurant.Wino has been a staple in the Kallio district for a few years now, and it played a significant role in spearheading the culinary transformation of the area. As one of the pioneers, it has set a high standard for others to follow. I have forged wonderful memories at Wino, and I eagerly anticipate creating many more in the future.In conclusion, Wino is a restaurant that consistently delivers exceptional service, tantalizing food, and an inviting atmosphere. Whether you are a wine enthusiast or simply looking for a memorable dining experience, this establishment is a must-visit. I wholeheartedly recommend Wino to anyone seeking a delightful culinary adventure in Kallio.

James Lindstorff: Good experience, the rooms are really nice with a balcony on the top floor. The only thing to be aware of with those rooms is that there is a sky bar on site and if you are not into other people's music on the balcony then you should not book the rooms that are on top of hotels. They don't play very loudly, but enough that you end up closing the door.Walkability: The hotel is located at the end of the Esplanade over a single road so you can walk to most things in 15 - 20 minutesFood & drinks: There is an Italian restaurant directly on the ground floor plus a bar and lounge at the same time they have a sky bar which is open Tuesday to Saturday

Danny Darbyshire: Central location. Lovely rooms. Nice staff. Best breakfast of any hotel we’ve stayed in in Helsinki. It’s the one we always come back to.Walkability: Everything is nearby and easy to get to.

Simon Green: We had a skysuite for a 3 night stay. Everything was perfect from start to finish. Breakfast was excellent with plenty of staff to refresh plates, and plenty of fresh hot and cold options. As others remarked, rooms are a little tired and rammed with furniture, but perfectly functional and every amenity was available free of charge. Location was awesome and easy walk to most attractions and eating options.Rooms: Tired but functionalWalkability: Excellent

Päivi H: Hotel highlights Quiet

Reino Nurminen: We had accidentally booked a room with a bed that was too narrow for two, which was kindly mentioned by the person serving us at check-in. We were then able to change the room very cheaply to the "courtyard" side of the hotel, which had a standard double bed.Food & drinks: Breakfast with drinks is very versatile and tasty

Miia Oksanen: . Heidän tarjoamansa viinit ovat upeita, ja erityismaininta kuuluu Rolling Cheese Companyn juustoille, jotka ovat yksinkertaisesti upeita. Ainoa kritiikkini on, että toivoin todella, että tarjoisit juustolautasittesi seuraksi ainakin vähän jotain makeaa, kuten hilloa, hunajaa tms., se on ainoa asia, joka minusta tuntui puuttuvan muuten upeasta tarjonnasta! Lisäksi hinnat ovat kaikkialla erittäin kohtuullisia.Erityisruokavaliot: Yhdellä vierailullani söin keliakiaa sairastavan ystäväni kanssa, ja he täyttivät hänen tarpeensa täydellisesti, ja hänelle oli paljon vaihtoehtoja, mikä oli hienoa.

Amity Kotz: Kodikas tunnelma ja viinit esiteltiin ja tarjoiltiin hämmästyttävästi henkilökunnan jäsen Alvarilta, ruokapalvelu oli nopeaa ulkona auringonpaisteessa istuessa söpöjen pöytien ja valojen kera, Marian ystävällinen ruokapalvelu❤️Rakkaudella Australiasta! 💃🏼✨

Mano Manikkam: Full of atmosphere, very friendly staff and delicious antipasti.

kimmo suvanto: Margherita pizza⭐⭐⭐⭐⭐

Nihal Etula: Although I am visiting Finland regularly since 1998, this is my first time in this restaurant. Seems like it was a big mistake.Food is delicious and quite creative. Service is so professional and friendly at the same time.Salman sashimi is a must as most of the menu

Ryoko Jyuri: Went here a few weeks ago - amazing all around! Food was seasoned perfectly. And i like that some dishes leaned more fresh acidic & others more rich umami. Highlights for me was the pasta dish, the caesar salad, and the paris brest dessert. I really wanted to like the tartar more but it could’ve been served colder with some crunchier element beyond the pickled daikon. Nonetheless, all were still tasty and the wines recommended are decent and good. Service was very nice and friendly too!

Miika Utoslahti: Service: 5/5

Arvo: Täällä oli kokkimenu illallisena.Ensimmäinen alkupala todella sileä, tasapainoinen ja maukas.Toinen ruokalaji oli hieman luova. Ehkä ei vain minun kuppi teetäni.Pääsynnytys oli jälleen todella tasainen, tasapainoinen ja nautinnollinen.Vadelma-aavikko oli keskinkertainen. Pärjään itse paremmin.Viinipaketti oli mielenkiintoinen, koska siinä oli yksi viini, joka oli ruusun ja punaisen väliltä, ​​mutta se sopi hyvin annoksen kanssa. Valkoinen ensimmäisellä annoksella oli erinomainen, koska se oli hieman valkoisen tummalla ja raskaalla puolella. Aavikkoviini oli todella hyvää, koska se ei ollut perinteistä supermakeaa.Kaiken pastis tarjoaa ensiluokkaisen ranskalaisen keittiökokemuksen. Ehdottomasti vierailun arvoinen, jos olet ranskalaisen keittiön ystävä.Ravintolapuoli on todella meluisa, kun paikka on täynnä. Baarin puoli voi olla hieman rauhallisempi.

B W: had an early dinner. We chose to sit outside, which was pleasant. The service was great and the staff took into account our special needs right upon arrival and throughout.The tartar was great, as was the fish dish

M. B.: Ehdottomasti suositeltavaa. Pieni ravintola, jossa on hienoa ruokaa ja erittäin hyvä palvelu. Jotain erityistä.Erityisruokavaliot: Sopii myös kasvissyöjille ja allergikoille.

Sybille Geisler: and the furniture is showing its age - but perhaps that's part of the charm for some diners? In any case, the restaurant was well attended and the diners all seemed happy...as were we :-

Benjamin Gregoriadis: Täydellinen kokonainen kana. Kiitos Bronda.

Melissa Johnston: ja ne olivat mahtavia. Tunnelma oli ihana ja palvelu erittäin hyvää. Jokaisen, joka valittaa hinnoista täällä, tulisi harkita uudelleen ruokailuvalintojaan - Löysin hinnat erittäin kohtuullisina siihen nähden, mitä saat.

John Kampman: Mukava paikka syödä, ruoka hyvin valmistettu. Valinnat olivat en ohh. Asetetut menut ovat todella hienoja suurella valikoimalla.. henkilökunta vaihtelee. Meillä kesti 3 tuntia päästä illalliseen, jossa meillä oli vähintään 1 tunti 20 aikaa pöytään saapumisen ja ensimmäisen tilaamamme ruokalajin välillä.. voi johtua siitä, että oli alkuviikkoa.

Juha Mattila: Seafood pasta was 6/5 and atmosphere + service was excellent