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Finnish restaurant
1. Restaurant Savoy - Eteläinen suurpiiri
· 471 reviews
Eteläesplanadi 14, 00130 Helsinki, Finland
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Anne F.: Mitä muuta voin sanoa Aallon fanina ja suomalaisena elämäntapana? 5 tähteä palvelusta, ruuasta ja tunnelmasta Kiitos, että jotain tällaista on vielä olemassa näinä nopeasti muuttuvina aikoina
Mikhael: Dining at Savoy is an experience that transcends time. The food impresses with its amazing quality, and the view over Helsinki is awesome, making every meal a visual feast.What truly distinguishes Savoy is its personnel. Their impeccable service is a reflection of the highest standards, ensuring every visit is memorable.Savoy is not just a restaurant; it’s a historical icon, beloved since its opening. It’s a place where culinary excellence meets the warmth of Finnish hospitality, making it a must-visit destination for anyone in Helsinki.
Annukka: Excellent service. Tasty food, good cocktails. Great location in Espa.
O.L.: You pay a premium for the service, location, and "heritage". Nothing too mind-blowing.Vegetarian options: Variety of veg options as of March 2024.Parking: Typical Helsinki city center parking. No reserved lots or parking garage that I know of.
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2. Lappi Ravintola - Eteläinen suurpiiri
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· 1241 reviews
Annankatu 22, 00100 Helsinki, Finland
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Abián Muñoz: We had dinner yesterday to try typical food and I loved the place, the food, the staff and the atmosphere. Recommended 100%.
Carlos Larumbe: Nice Finnish Restaurant, with good local food and at a good price. Recommendable.
Penny Sanz: Dietary restrictions: Gluten freeKid-friendliness: Ideal para ir en familiaWheelchair accessibility: Hay espacio suficiente para acomodar sillas de ruedas
Yannick Vericel: Really another great experience in this essential restaurant. It's not the most affordable restaurant but it remains a must. I love shared dishes with Lappish specialties. The atmosphere is friendly and the staff is very attentive to customers. A warm atmosphere that would make us forget that we are in the capital and waitresses in “traditional” outfits. To do again without hesitation. 2020, 2024… and probably see you in 2025.
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Restaurant
3. Ravintola Ragu - Eteläinen suurpiiri
· 607 reviews
Ludviginkatu 3-5, 00130 Helsinki, Finland
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Johanna Ursin: The 5-course menu was amazing, from the breads and toppings offered to start, to the dessert. The service was uncomplicated and appropriately prompt, and the music of the comfortable, appropriately modern place was just the right volume. If you want to eat a little better in a restaurant whose owners have enough ambition, we recommend Ragu.
Nathalie Virtanen: were great, especially the Riesling.The atmosphere felt intimate and cozy and I really liked the art pieces on the walls as well!Service was personal and we felt really tended to, thank you very much!Dietary restrictions: Pregnancy or vegan diet is consideredParking: We took street parking, 4h
Sergey Kasyanov: Nice atmosphere and tasty dishes. Took 5 course surprise menu and was satisfied. Portions not very big but five courses were enough for me to be full at the end. Be prepared to spend couple hours there. I enjoyed new experience of visiting high cuisine restaurantVegetarian options: AvailableDietary restrictions: If choosing surprise menu, you will be asked about your preferences and food allergies
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Finnish restaurant
4. Restaurant Konstan Möljä - Eteläinen suurpiiri
· 948 reviews
Hietalahdenkatu 14, 00180 Helsinki, Finland
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Niels Harksen: Good buffet restaurant, offering a lot of fish and Finnish meat dishes. Great place to try out different Finnish food. The atmosphere in the restaurant is cozy with some Finnish folk music in the background.Prices are fair for Finnish&Helsinki standards, giving good value for your money. The staff is friendly as well. Very recommended.
Adrian Møller: Amazing tasting buffet and nice waiters made this a great experience! 😃
Patrick Renouf: Tässä paikassa on kaikki. Tunnelma on upea. Sinusta tuntuu, että olet siirtynyt ajassa taaksepäin.En todellakaan ollut varma, mitä odottaa ruoalta, enkä ole superseikkailunhaluinen syöjä, mutta rakastin tätä. Henkilökunta oli niin iloinen voidessaan selittää kaiken. Minusta tuntuu, että sain kokeilla laajaa valikoimaa perinteistä suomalaista ruokaa ja jutella siellä työskentelevien ihmisten kanssa, jotka ovat oikeutetusti ylpeitä ravintolastaan ja maastaan.Kasvisvaihtoehdot: Heillä oli vegaaninen cavier. Olen käännynnäinen, koska en pidä oikeasta kaviaarista, mutta tämä oli tehty merilevästä ja herkullinen.Erityisruokavaliot: Ystävämme, joka tuli kanssamme, syö gluteenitonta ruokavaliota ja he olivat erittäin iloisia voidessaan vastata hänen tarpeisiinsa.
Mark F: Tämä paikka on maanläheinen ja hyvin saavutettavissa. Edullisen buffetvaihtoehdon kautta saat upean ikkunan perinteiseen suomalaiseen ruokavalioon. Henkilökunta on super ystävällistä.Tonneittain silliä, suolattua lohta, haudutettua lihaa, kuten naudanlihaa, sianlihaa, poroa, porokeittoa ja herkullisia kasvis- ja perunaruokia ja leipää. Pitkän matkapäivän jälkeen tämä oli loistava ensimmäinen pysähdyspaikka Helsingissä!Heillä on myös joitain kotitekoisia virvoitusjuomia, joista nautin todella.
C and B Bryce: Parempi myöhään kuin ei milloinkaan! Vierailin viime vuonna ja ajattele silti, kuinka mahtava tämä paikka oli, joten vihdoinkin oli aika kirjoittaa arvostelu. Kuvia? Ei, oli liian kiireinen syömiseen! Herkullista perinteistä ruokaa, ja buffet on kohtuullinen hinta, ainakin jos olet tottunut Yhdysvaltain hinnoitteluun. Porot olivat herkullisia, ajattelimme lopettavamme ne siellä, koska palasimme jatkuvasti, ja myös monia mereneläviä. Hienoa nähdä kaviaaria lisäksi buffetissa. Palvelu oli meille hieman hidasta, mutta mielestäni luultavasti täysin hyvä eurooppalaiselle tasolle. Tulen ehdottomasti takaisin, jos olen Helsingissä. Kiitos!
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Finnish restaurant
5. Ravintola Nokka - Eteläinen suurpiiri
· 646 reviews
Kanavaranta 7 F, 00160 Helsinki, Finland
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Clr Brg: What an incredible place! Welcoming, helpful, attentive and friendly staff. The cuisine is exceptional and original. The view is great and we are in full sun in summer… 🌞Great wine choices and recommendations.Our best restaurant in Helsinki, by far ❤️
Mikko Mustonen: Five-star taste experiences and great service. Menu Nokka was a very versatile and tasty experience. There is no need to describe this more, the text will be too long. It will make a small dent in your wallet, but try it yourself and you will know. I recommend.Dietary restrictions: The gluten-free diet is considered very well, e.g. bread is also available gluten-free and it's better than normal bread!
char. pasch: The food was excellent. Strong recommendation is the raw reindeer, a traditional dish. Another great dish was the fish when it comes to the main dishes. As per the location, the restaurant is situated in a very central area of the city with a great view. The indoor area of the restaurant is very calming and a really nice touch was the somewhat open-air kitchen. The service was excellent with very good timings between the meals and the staff were very friendly and very good knowledge of the dishes, able to make good recommendations. All in all, it was an excellent culinary experience.
Antti Partanen: There are two things I want to give a special mention to, location and staff. The location in the small boats’ harbour is magnificent, and the very old building crowns the facilities. But, it is the staff that makes the difference. Super friendly and competent at the same time, that is why I will be going back there soon!Service: 5/5 …
Aapo Siippainen: Testissä Helsingin Nokka-ravintolan lounasburger ja ranet 35 euroa.Katajanokan terassipöytään tuotiin upean näköinen burgeri, ”Bosgårdin kotimaisella luomu Charolais-pihvillä, Teemu Auran briossi, savustettua luuydintä, tryffeli miso, pahdettua voin heraa ja bbq majoa.” Hinta 25 ja 10 eurolla mukaan ”Nokan dirty fries xo kastikkeella ja vuohen guyerellä”.Jauhelihapihvi paistettiin terassin Big Green Egg -grillissä. Grillatun lihan ja lisukkeiden kokonaisuus oli syvä umamipommi. Sama tykitys jatkui ranskalaisissa, joissa oli päällä paksu kerros ”fernentoitua umamia”. Ranet eivät kuitenkaan tuoneet oikeastaan uutta raskaaseen makumaailmaan, joten ensi kerralla ottaisin grillatun romainesalaatin lisukkeeksi.Huomaavaisesta palvelusta jäi erittäin hyvä maku suuhun. Nokka sai keväällä ensimmäistä kertaa maininnan Michelin-oppaaseen.Lounaaseen kuului keittiön tervehdys hernepyreestä ja kuusenkerkästä.
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Finnish restaurant
6. Restaurant Kuu - Eteläinen suurpiiri
· 827 reviews
Töölönkatu 27, 00260 Helsinki, Finland
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水玉: 2024.7 VierailuLohikeitto oli herkullista ja henkilökunnan vieraanvaraisuus oli hienoa!Pääruokana oli paistettuja kasviksia ja sieniä, mutta ilman lihaa tai kasviksiakin olin erittäin tyytyväinen.
Teet Kannike: Erittäin hyvä kokemus.Siitä hetkestä lähtien, kun kävelimme sisään, tunsimme olomme tervetulleiksi. Vaikka meillä ei ollutkaan varausta, meille löytyi pöytä.Tarjoilijat olivat iloisia ja avoimia. Heidän kanssaan sai jutella vapaasti ruokailun jälkeenkin, vaikka tapasimmekin ensimmäistä kertaa.Paikka itsessään on mukava ja viihtyisä.Uh, ruoka oli erittäin hyvää. Uskallan suositella "Petite tenderiä alkukauden perunoiden, coleslaw- ja punaviinikastikkeella". Kastike täydensi lihaa täydellisesti. Annos oli yllättävän suuri.Hintaluokassa se voi olla hieman kalliimpi, mutta se on myös sen arvoista.
S T.: A Töölö neighborhood favorite that never disappoints! The cozy and friendly atmosphere complements the classic, elevated Finnish meals perfectly. My partner and I have dined here several times, and the quality is always reliable, ranging from very good to excellent. The service is consistently top-notch. It's a beloved spot for a reason! 😊
Michel Elisabeth: A charming place with impeccable service.We took the menu for €64, it was excellent from start to finish.Refined Finnish cuisine.Little candle on my husband's birthday cake 🎂.
Norbert Kovács: Excellent place to dine by the lakeLittle bit crowded
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Finnish restaurant
7. Restaurant Saaga - Eteläinen suurpiiri
· 411 reviews
Bulevardi 36, 00120 Helsinki, Finland
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Rita Giannelli: Ihana ravintola suomalaiselle ruoalle. Henkilökunta on myös super ystävällistä.Kokeilin hirven lihapullia ja ne olivat herkullisia!
Paulina: Hyvää suomalaista ruokaa ihanalla asiakaspalvelulla. Tulimme tänne buffetille, mutta konsepti oli sulkeutunut huhtikuussa 2024. He tekevät vain a la carte -menun. Pääannokset ovat kuitenkin kohtuullisia. Lohi ja leipäjuusto olivat upeita!
Matthieu Nicolas: Very good cuisine. The reindeer carpaccio was very good. The cooking of the salmon was just perfect and the morel sauce was excellent. The blueberry pie was very good too.Plus being a solo customer, it's very nice to be well received and have a comfortable seat.
Aila Lievonen: Tasty game food, servingsbeautifully laid out, the experience was good.
Petri Piira: After all, the place is a great place to take people interested in Finnish food to eat.The flavors splashing in the appetizers make you taste very different experiences.The main course is sure and good.Maybe a bit "not a tourist's" theater or something, but that's how it should be.
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Restaurant
8. Ravintola Aino - Eteläinen suurpiiri
· 764 reviews
Mannerheimintie 56, 00260 Helsinki, Finland
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Kristina Calmet: Mega. Starting with a starter, which was converted into the main course without any problems upon request, to the waiter, who explained so much to us about the food on the menu and Finnish cuisine, to the waitress, who ran off to see what was there Music played in the background and explained a lot to us about the Aino namesakes, simply beautiful. Everything was right, the food, the ambience, the people who worked there and created works of art. It touched us very much and we will remember it with gratitude. In the photo, sea buckthorn ice cream with licorice - chocolate cake.
Filip Soszyński: My company booked the entire restaurant for a official dinner. The place fits comfortably around 40ish people, and has big windows with a view towards the Finnish Opera house. The interior is tasteful and quite open, very ambient and relaxed and modernly designed. The staff is extremely friendly and goes beyond expectations when welcoming guests and explaining the dishes. We had a 3 course meal consisting of all local farm to table dishes from Finland. Mushroom cream soup - delicious, light and stomach warming. Followed by a stunning Arctic char on a bed of roasted potatoes, the fish was so moist and was melting in the mouth - amazing work by the chefs! And finally Finnish pana cotta.Overall amazing experience - highly recommended!!
Tuula Riihelä: Great place to eat! The service is friendly and smooth. The food is menu Aino, chanterelle soup, sea bream and dessert. Every dish surprised beyond expectations, they were really good and the flavors were just right.
Auke Meijer: Very nice restaurant. Staff is very friendly and outmost helpful. We have a long list of allergies but we could almost take everything from the menu. The food was amazing and the proposed wine was excellent.Dietary restrictions: Gluten free, lactose free, no garlic and nothing from the Sea.
Linus Wileryd: Fantastic food, friendly and knowledgeable staff.
Kemo Avdagic: First of all, a big greeting for the workers in the restaurant, their kindness and hospitality is maximum.As for the ambiance itself, all praise, simply a rest for the soul and body with the food you get.My personal experience is phenomenal, I recommend you to visit this phenomenal place because I will definitely come again.
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Asian restaurant
9. Ravintola Gaijin - Eteläinen suurpiiri
· 801 reviews
Bulevardi 6, 00120 Helsinki, Finland
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Eva Waldinger: The food was simply amazing, super fresh fish and delicious drinks.A restaurant for a special occasion.
Sören Nilsson: Interesting restaurant.Very good food. But the waiter talked too fast so it was not easy to understand.Dietary restrictions: Did not have any dessert without sugar.
Anniina Valtonen: , with the purpose of sharing the portions with the table party. The portions were impressive and made from quality ingredients. Special diets were taken into account without any problems. The vegetarian menu was successful! A small minus is that the space seemed a little cramped.Vegetarian options: Delicious menu!Dietary restrictions: The doses were applied without any problems
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Finnish restaurant
10. Restaurant Finnjävel - Eteläinen suurpiiri
· 271 reviews
Ainonkatu 3, 00100 Helsinki, Finland
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Daniela O'Mara: Esittely klassisista suomalaisista makuista kauniin tuoreilla ja innovatiivisilla tavoilla. Upea sommelier ja palvelu. Kaiken kaikkiaan fantastinen kokemus. Olimme juuri syöneet Atomixissa New Yorkissa muutama viikko ennen, ja tämä oli ylivoimainen ateria. Kaikista Michelin-ravintoloista olemme vierailleet kaikki juhlamme ruokailijat sopivat tämän kolmen parhaan joukkoon. Jos olet tulossa Helsinkiin ja haluat kaupungin parhaan ateria- ja ruokailukokemuksen, tule tänne. Emme voi odottaa palata.
Jouni Lilja: LoistavaaSuositellut ruokalajit Savukampela …
Lauri Lehto: on kehittybyt se jo 7. Vaiko 8. Aisti.Kun ravintolayhteisössä pidetään asiat piilossa, joku ei anna nostaa kissaa pöydälle,
Chris J. "Mohawk" Reed: Ylivoimainen ravintolaUpea ravintola, jossa on hyvä palvelu, maukasta paikallista ruokaa, paikallisia oluita ja upea muotoilu.Täydellinen paikka liiketapaamisille tai pariskunnille.Erittäin suositeltavaa.
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Organic restaurant
11. Restaurant Natura - Eteläinen suurpiiri
· 211 reviews
Iso Roobertinkatu 11, 00120 Helsinki, Finland
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Michelle Isme: we needed somewhere that offered an equally delicious selection of veggie food... We found it at Natura who were incredibly accommodating. The food was absolutely delicious - who would think that cauliflower mousse was a thing and tasted so good!? As well as the amazing food, the staff were incredibly helpful and friendly and there was a relaxed and unpretentious ambience in the restaurant.Vegetarian options: My husband had the vegetarian five course tasting menu
Jim Eber: ingredients, inventive pairings, and well paced and perfectly portioned plates and is not too much
Chet Patel: Fun place if you're in the mood for fine dining. Recommend the tasting menu if you want a little taste of everything. Friendly staff and great food if you're in Helsinki.Vegetarian options: There are options and they will do their best to identify what they can make meat free.Dietary restrictions: They are very accomodating
Matthijs: Nice restaurant. We chose to order the five-course summer menu. Unfortunately, we already had a sandwich and three of the five courses on the table within 22 minutes. A shame, because the dishes were beautiful and tasty and the explanation from the staff was also good. It is also a pity that an extra bottle of sparkling water is placed on the table without consultation and charged for. This is not the right place for a quiet evening of dining. It is ideal for people who want good food and have little time.
Jennie Colantoni: but has a great atmosphere. I was there alone and felt completely comfortable in between the tables of 2 and 4. The 5 course tasting menu was delicious and service was friendly and relaxed but extremely professional and knowledgeable. Extremely good value for the quality and experience. 5 courses, plus extra cheese course, and 1 glass of wine was £80 including service. Highly recommended.
Aastha Singh: It is a sweet, small and cozy space.I went there with my colleagues. Each of us took the 7-course menu: non-vegetarian, fish, and vegetarian. We could not find a single reason to complain. The food was finger-licking, absolutely fantastic! Every dish had been delicately put together and presented. The cherry on top was their frozen yogurt dessert- unbelievably good!The staff was also very polite and accommodating.Definitely recommended! Will visit again.
Anniina Valtonen: A small and atmospheric restaurant! The 7-course tasting menu was just right for our group. The menu could be modified to suit your own diet. Regarding the vegetarian options and menu, I would have liked more imagination and this time the meat options were clearly better in quality and taste. Dessert was amazing! Definitely a restaurant worth trying!
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Restaurant
12. Restaurant Baskeri & Basso - Eteläinen suurpiiri
· 514 reviews
Tehtaankatu 27-29 (sisäpiha), 00150 Helsinki, Finland
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Kitchen Insider: Elevated from the sister bistro around the corner, most of the dishes here are very well constructed and completed. I can't include the risotto and pasta, which I didn't feel lifted to the required level. The rice in the risotto didn't seem to be carnaroli, and it showed. No starch bleed into the sauce. It really makes a difference. Similarly, the excellent homegrown pasta is cooked separately to the sauce. You may do this at home. If you use real deal pasta, often with a flour dust coat, try cooking it like risotto, slowly adding the water as it cooks. You'll achieve a lightweight liquor that will elevate your sauce, leaving it shiny and gloriously thickened. Leaving it separated as they seemed to have just made it another bowl of pasta, albeit quite good. The other items fared better, including a really excellent clafoutis, octopus, and whitefish cervice. Service was excellent, though again, I'd love some premium wine options by the glass. All in all, I was pleasantly surprised.Vegetarian options: Enough to enjoy
Nihal Etula: Although I am visiting Finland regularly since 1998, this is my first time in this restaurant. Seems like it was a big mistake.Food is delicious and quite creative. Service is so professional and friendly at the same time.Salman sashimi is a must as most of the menu
Ryoko Jyuri: Went here a few weeks ago - amazing all around! Food was seasoned perfectly. And i like that some dishes leaned more fresh acidic & others more rich umami. Highlights for me was the pasta dish, the caesar salad, and the paris brest dessert. I really wanted to like the tartar more but it could’ve been served colder with some crunchier element beyond the pickled daikon. Nonetheless, all were still tasty and the wines recommended are decent and good. Service was very nice and friendly too!
Miika Utoslahti: Service: 5/5
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Restaurant
13. Restaurant Grön - Eteläinen suurpiiri
· 314 reviews
Albertinkatu 36, 00180 Helsinki, Finland
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Petteri Koskela: Food and service absolutely top.The best food and service in Helsinki at the moment and the second star will come in the next installment.
Mike B: and tip. AUD$657. Felt like good value to us and we would certainly visit again.
Gaelen Gates: A truly exceptional dining experience. We came here for my 50th birthday while on vacation from San Francisco and had the vegan tasting menu with non-alcoholic beverage pairing. Every dish and drink was an adventure, delicious and beautifully-plated, and the service was flawless. They even put a candle in a special little birthday tart for me. Highly recommended!
Semir Krpo: Restaurant Grön in Helsinki delivers an exceptional dining experience with its minimalist approach, using only the most necessary, incredibly fresh ingredients. The meal was the best I had in Finland, highlighted by the incredible flavors of the fresh herbs. The service is impeccable, and the intimate, comfortable space enhances the overall enjoyment. Highly recommended for anyone seeking a top-tier dining experience.
Anniina Valtonen: Our group went to dinner with the greatest expectations. The atmosphere and service were excellent. The plates were collected immediately and the next portions came at a fast pace. As a result, eating felt a bit rushed. The food was delicious - the meat and vegetable options were successful. However, the portions were not particularly memorable. A place worth experiencing!Vegetarian options: Vegetarian option availableDietary restrictions: Special diets were smoothly accommodated
Alexander Rehn: Definitely an experience. Fantastic, perfectly crafted and creative food with highly professional service. A beautifully choreographed live spectacle. We definitely recommend the non-alcoholic beverage accompaniment.Vegetarian options: Vegetarian Menu
Eleonora Tsui: This restaurant truly made my trip to Helsinki unforgettable. Having dined at Michelin restaurants before, this was the only one where I loved each and every dish. The menu was meticulously crafted, with each dish perfectly executed. The flavors were simply extraordinary; I can still recall the taste lingering on my palate. Not only was the food impeccable, but the presentation was also breathtaking - just glance at the photos. The warm and welcoming service, coupled with the cozy yet vibrant ambiance, made the experience all the more delightful. Without a doubt, this restaurant will be a staple every time I find myself in Helsinki. I eagerly anticipate my return visit.
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Finnish restaurant
14. Ravintola Kannas - Eteläinen suurpiiri
· 888 reviews
Eerikinkatu 43, 00180 Helsinki, Finland
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Alexander Philipp Prinz: ja grillattu pihvi
Olaf Götsch: .
Markku N: It was tasty food!The garlic snails in particular were really good and the Kannas Pannuk also tasted excellent. The house was almost full all the time and most of the customers seemed to be foreigners.It's definitely worth stopping by to try Kannak's food!
Kasper Nooteboom: Had the grilled salmon and it was so good we returned to this place two days later. Had the reindeer sirloin then, also great.Vegetarian options: Multiple vegetarian options
Christian Hauff: Beisel would be best described as a nice restaurant in Vienna. Very good local cuisine.We had the Kannas platter and reindeer steak.😉
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Restaurant
15. Restaurant Passio - Eteläinen suurpiiri
· 408 reviews
Kalevankatu 13, 00100 Helsinki, Finland
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Julian Palmer: Ruoan ja viinin kuvaukset olivat yksityiskohtaisia ja viihdyttäviä, mutta saattoivat varmasti pysäyttää keskustelun!Erinomaista huomiota yksityiskohtiin ruoassa, terveellisiä hienoja makuja. Suomalainen käänne ranskalaiseen keittiöön kenties. Kekseliäitä elementtejä, kuten koivusorbetti. Menimme viiden vaihtoehdon valikkoon, jota suositellaan.
Thị Tuyết Dung Trần: Erinomainen
Jarrod L: Kaunis ruoka ja palvelu. Se on varmasti Michelin-laatua. Meillä oli 3 ruokalajin vaihtoehto ja siellä oli paljon herkullista ruokaa. Tatare-olut oli parasta, mitä minulla on koskaan ollut. Atlantin nieriä oli niin herkkää, kosteaa ja maukasta. Leivät - upeita. Onneksi sorbetti ja parfait olivat niin hyviä, muuten se ei olisi sopinut siihen.
Mariana Bozesan: Paras ja eksklusiivisin ruoka, mitä minulla on koskaan ollut. Erinomainen palvelu ja tunnelma. Pakko käydäErityisruokavaliot: Gluteenittomia vaihtoehtoja koko ruokalistalle. Hienoja viinejä
Plamen Pavlov: Hieno ruokakokemus!Erittäin viihtyisä paikka ihanalla henkilökunnalla. Siksi valikossa vain 2 vaihtoehtoa - 3 ruokalajin ja 5 ruokalajin. Witch on hieno käsite. On joitain yllätyksiä, joita en paljasta. Viinilista on hyvä.Vierailupaikka!
Jussi Viljakainen: We visited on a Saturday night for dinner and were extremely pleased with our experience. Our table for only two people was in a very cramped place, but after the initial inconvenience, the evening went well even in that place.The special diets we mentioned when booking the table were well taken into account and I didn't find that it would have required a lot of application in the portions.The run-through worked perfectly, the five-course menu with greetings only took approx. 2 h 15 min, which I think is a great performance.The wine package we ordered was versatile and complemented each portion perfectly. The portions were beautiful and the world of flavors rich.Special attention must be given to the fact that the food was filling. Already after the third dose, you knew that you really don't need to leave when you're hungry.The waiter who introduced the dishes and wines to us had the right humor and a twinkle in his eye, while for the more official group of foreigners sitting next to him, he gave the introductions in officially brilliant English. So the eye for the game was found. -
Anni Kulmala (Bhakti): We had the most flavorful vegan dinner here - service was super friendly and accommodating, and we'll definitely go back again! Extra points for the lovely dessert wine that was recommended off the menu - thank you!
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Finnish restaurant
16. Restaurant Savotta - Eteläinen suurpiiri
· 965 reviews
Aleksanterinkatu 22, 00170 Helsinki, Finland
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Helen Chen: Asiallinen ruoka ja hyvä palvelu. Annokset ovat pienellä puolella. Karhuliha, joka on listattu valikossa, mutta ei itse asiassa saatavilla, mikä on erittäin pettymys.Suositellut ruokalajit Arctic Char …
Susanna: 😋✌️MENE KULINAARINEN HUIPPU 🇫🇮🏆●Helsingin paras paikka syödä renderiä ja karhunlihaa illallisena ja KAIKKI MIELYT PALVELU❣️●Tot nu THE beste FINSE LAPLANDSE ETEN❣️ RENDEER EN BEARMEAT..●PARHAIN PAIKKA TAHA MENNES LAPPIRUOASSA POROO& KARHUNLIHAA❣️JA TÄÄLLÄ TULEN JOKA VUOSI UUDELLEEN ..MINÄ YKSIN TAI VIERAIDEN KANSSA ULKOMAALTA. TÄYDELLINEN KAIKKI PARAS ERIKOISRUOKARAVINTOLA & YKSILLISIN PALVELU 👍↪️ OLIN TAAS TÄNÄÄN☀️KESÄ HEINÄKUU -24❗️MYÖS 😋👍🏆❗️✳️ 📲 OLE 🍽 VARAA ENNEN...↪️ KOKI SAVOTTA ;VAIHDA SALMIAKKI-MARJAT 🍮PANNACOTTA ,SE EI OLE SUOMEN ALKUPERÄINEN JÄLKIruoka. OMA SPEC.KIITOS MYÖS KOKINA SUPERHYVÄSTÄ KASVISSARISTA WELLINGTONIN PARHAASTA AIKAAN🏆🥇KIITOS❗️PALAAN UUDELLEEN 2️⃣0️⃣2️⃣5️⃣ KESÄLLÄ ⚠️.
George Forgan-Smith: Tämä on loistava paikka perinteiselle suomalaiselle aterialle.Henkilökunta on erittäin ystävällistä ja ruoan laatu on erinomainen.Tämä laitos on todella matkailua varten. He edustavat Suomea ylpeänä ja näyttävät ruokansa hyvin. Hinnat ovat korkeat, mutta olin iloinen voidessani maksaa.Annokset eivät ole niin suuria kuin olen nähnyt muissa paikoissa ympäri kaupunkia, mutta ne eivät säästä.Voin lämpimästi suositella sarjaaterioita. Henkilökunta on valmis vaihtamaan tuotteita ja palaa vain à la carte -hinnoitteluun.Henkilökunta puhuu erinomaista englantia, en ole varma, mitä muita kieliä he tarjoavat.Huoneessa, jossa istuimme, oli toinen aussie ja henkilö Bostonista. Meillä oli mahtava keskustelu ruoasta.Halusin kokeilla poroa. Super maukasta.Alkuruokalautanen oli myös ihana kalan kanssa monin suomalaisin tavoin.Jälkiruoat olivat myös maukkaita.Jos haluat nauttia aidon suomalaisen aterian, et voi mennä pieleen täällä.Suositeltava.
Aws Hamo: Erinomainen ruoka ja palvelut! Tämän ravintolan tiimi on erittäin ystävällistä ja he antavat sinulle hyviä suosituksia! Kokeilin poroa ja se oli superherkullista punaviinin kanssa! Erittäin suositeltavaaPysäköinti: Ravintola on katedraalin vieressä, joten pysäköintipaikkaa on vaikea löytää lähistöltä
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Finnish restaurant
17. Ravintola Kolme Kruunua - Eteläinen suurpiiri
· 811 reviews
Liisankatu 5, 00170 Helsinki, Finland
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Radovan Kostlivý: Palvelu oli mukavaa ja ruoka oli hyvää. Olen ollut tyytyväinen, suosittelen.
Clr Brg: Erittäin hyviä tyypillisiä ruokia.Toisaalta ilmapiiri on melko... kylmä...
J-P Keskinen: Kolme Kruunua on vanhanaikainen ravintola jossa on tunnelmaa! Ravintolasali on säilyttänyt – ainakin maallikon silmään – hyvin alkuperäisen asunsa valaisimista lyijylasi-ikkunoihin. Ruokalistalta löytyy puolestaan ihanan vanhahtavia annoksia. Tuntuu kuin astuisi ajassa taaksepäin jonnekin 50-luvun paranneltuun versioon.Ravintolan ruuat olivat hyviä ja konstailemattomia. Syömäni lihapulla-annos oli erinomainen vaikkakin aika iso – toki kukaan ei pakottanut syömään kaikkea. Juomatarjonta oli monipuolinen ja sain ruokani karva siihen sopivan viinin ja oluen. Kokemuksen kruunasi jo mainittu upea sisustus.Hieno ravintola!
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European restaurant
18. Restaurant Emo - Eteläinen suurpiiri
· 458 reviews
Kluuvikatu 2, 00100 Helsinki, Finland
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