Chilean Restaurants In Helsinki Near Me

Nathalie Virtanen: were great, especially the Riesling.The atmosphere felt intimate and cozy and I really liked the art pieces on the walls as well!Service was personal and we felt really tended to, thank you very much!Dietary restrictions: Pregnancy or vegan diet is consideredParking: We took street parking, 4h

Sergey Kasyanov: Nice atmosphere and tasty dishes. Took 5 course surprise menu and was satisfied. Portions not very big but five courses were enough for me to be full at the end. Be prepared to spend couple hours there. I enjoyed new experience of visiting high cuisine restaurantVegetarian options: AvailableDietary restrictions: If choosing surprise menu, you will be asked about your preferences and food allergies

Carlos Larumbe: Nice Finnish Restaurant, with good local food and at a good price. Recommendable.

Penny Sanz: Dietary restrictions: Gluten freeKid-friendliness: Ideal para ir en familiaWheelchair accessibility: Hay espacio suficiente para acomodar sillas de ruedas

Yannick Vericel: Really another great experience in this essential restaurant. It's not the most affordable restaurant but it remains a must. I love shared dishes with Lappish specialties. The atmosphere is friendly and the staff is very attentive to customers. A warm atmosphere that would make us forget that we are in the capital and waitresses in “traditional” outfits. To do again without hesitation. 2020, 2024… and probably see you in 2025.

Benjamin Gregoriadis: Täydellinen kokonainen kana. Kiitos Bronda.

Melissa Johnston: ja ne olivat mahtavia. Tunnelma oli ihana ja palvelu erittäin hyvää. Jokaisen, joka valittaa hinnoista täällä, tulisi harkita uudelleen ruokailuvalintojaan - Löysin hinnat erittäin kohtuullisina siihen nähden, mitä saat.

John Kampman: Mukava paikka syödä, ruoka hyvin valmistettu. Valinnat olivat en ohh. Asetetut menut ovat todella hienoja suurella valikoimalla.. henkilökunta vaihtelee. Meillä kesti 3 tuntia päästä illalliseen, jossa meillä oli vähintään 1 tunti 20 aikaa pöytään saapumisen ja ensimmäisen tilaamamme ruokalajin välillä.. voi johtua siitä, että oli alkuviikkoa.

Juha Mattila: Seafood pasta was 6/5 and atmosphere + service was excellent

Tuomas Leone: A great place for upscale vegan food served in a casual relaxed atmosphere. A 8 or 11 course meal is served and every item was delicious. Very creative fare offered with friendly service.Wheelchair accessibility: A couple of small steps up to enter the restaurant. Seating is available close to the front door of the restaurant.

Praful Kapadia: 我們點了 8 道菜的素食品嚐菜單。這些部分恰到好處，最後我們並沒有感到吃飽。菜餚很原創而且大部分都很好。有些，例如整個迷你生菜，則不太好。工作人員很好，但有時服務感覺有點傳送帶式的。氣氛低調輕鬆。我注意到廁所（從另一個房間進入）對著其他用餐者的地方，如果我坐在那裡我不會高興的。這是我們其中一個人的生日餐，我們在網上預訂時提到了這一點。我們可能會期望得到一點款待，但可惜什麼也沒有。總的來說，這是一頓愉快的飯菜，但是否物有所值還有待商榷。

Preethi Srikanth: 美味的食物和舒適的氛圍。點了他們新推出的“Flora and Herb”菜單上的 8 道菜和一杯紅酒。肉湯豆腐餛飩、蠶豆醬串和抹茶提拉米蘇都令人難以置信。一顆星取消了服務- 雖然每個人都很友好，並且用英語很好地接待了我們，但他們忘記在上下一道菜之前清理我們的盤子，並且沒有把湯匙和肉湯/餛飩一起拿出來。雖小，但考慮到品質和價格有點令人失望。

Hanna Vesimäki: 我們點了 8 道菜的菜單。開胃菜不是那麼特別，其中一些實際上很無味，但兩道主菜和甜點都很棒。我的朋友認為甜點加點甘草就很完美了。其實我同意。服務很棒，但只有英文。室內設計和氛圍非常好，工作人員讓我們感到非常受歡迎和讚賞。這個地方不是很寬敞，所以不適合進行非常親密的交談。我很高興赫爾辛基有一家像這樣的素食高級餐廳！詩。我認為氣泡酒應該裝在長笛杯中。素食餐點：素食主義者

Elodie Allouche: 我們選擇了 11 道菜的菜單。這無疑是我在餐廳最好的經歷之一！一切都煮得很完美。每道菜都有不同的口味和質地——甜、鹹、酸、脆、耐嚼、脆、軟。我什至無法選擇我最喜歡的，因為我喜歡一切！份量正是您享受每門課程所需的，不多也不少。這絕對是昂貴的，但絕對值得。

M. B.: Ehdottomasti suositeltavaa. Pieni ravintola, jossa on hienoa ruokaa ja erittäin hyvä palvelu. Jotain erityistä.Erityisruokavaliot: Sopii myös kasvissyöjille ja allergikoille.

Sybille Geisler: and the furniture is showing its age - but perhaps that's part of the charm for some diners? In any case, the restaurant was well attended and the diners all seemed happy...as were we :-

Thị Tuyết Dung Trần: Erinomainen

Jarrod L: Kaunis ruoka ja palvelu. Se on varmasti Michelin-laatua. Meillä oli 3 ruokalajin vaihtoehto ja siellä oli paljon herkullista ruokaa. Tatare-olut oli parasta, mitä minulla on koskaan ollut. Atlantin nieriä oli niin herkkää, kosteaa ja maukasta. Leivät - upeita. Onneksi sorbetti ja parfait olivat niin hyviä, muuten se ei olisi sopinut siihen.

Mariana Bozesan: Paras ja eksklusiivisin ruoka, mitä minulla on koskaan ollut. Erinomainen palvelu ja tunnelma. Pakko käydäErityisruokavaliot: Gluteenittomia vaihtoehtoja koko ruokalistalle. Hienoja viinejä

Plamen Pavlov: Hieno ruokakokemus!Erittäin viihtyisä paikka ihanalla henkilökunnalla. Siksi valikossa vain 2 vaihtoehtoa - 3 ruokalajin ja 5 ruokalajin. Witch on hieno käsite. On joitain yllätyksiä, joita en paljasta. Viinilista on hyvä.Vierailupaikka!

Jussi Viljakainen: We visited on a Saturday night for dinner and were extremely pleased with our experience. Our table for only two people was in a very cramped place, but after the initial inconvenience, the evening went well even in that place.The special diets we mentioned when booking the table were well taken into account and I didn't find that it would have required a lot of application in the portions.The run-through worked perfectly, the five-course menu with greetings only took approx. 2 h 15 min, which I think is a great performance.The wine package we ordered was versatile and complemented each portion perfectly. The portions were beautiful and the world of flavors rich.Special attention must be given to the fact that the food was filling. Already after the third dose, you knew that you really don't need to leave when you're hungry.The waiter who introduced the dishes and wines to us had the right humor and a twinkle in his eye, while for the more official group of foreigners sitting next to him, he gave the introductions in officially brilliant English. So the eye for the game was found. -

Anni Kulmala (Bhakti): We had the most flavorful vegan dinner here - service was super friendly and accommodating, and we'll definitely go back again! Extra points for the lovely dessert wine that was recommended off the menu - thank you!

Viliina Lilja: One of the few restaurants in Helsinki with a Michelin star and you can really tell. Dining in Ora is like having dinner at your friend's place except that the food is top notch.A ten-course menu skillful wine pairing st Ora is a fantastic experience you won't forget.Vegetarian options: Ora offers fabulous vegetarian food, just let the restaurant know beforehand.Dietary restrictions: If you gave dietary restrictions, reach out in advance to get accommodations in the menu. The chefs are super skillful at accommodating different needs.

Rob Sendall: What a fabulous place - not just the food but the whole dining experience. Tables set around a tiny kitchen where the chef and staff “perform” the preparation, cooking and plating of amazing dish after dish. 10 in all - each one novel, presented like a painting and delicious. Go - you won’t regret it.

Melissa Li: I came here for my birthday and had one of the most special dining experiences of my life!Every course tasted divine and it was a joy seeing Chef Sasu Laukkonen's share his culinary masterpieces. His passion for sustainability shined through and I loved learning how he sources and uses every ingredient, with nothing going to waste. Such a fantastic storyteller he is!From local whitefish and marigolds from the chef's garden to the best mushroom soup I've ever had, everything on our plates were made with Finnish ingredients and it was just superb.Service was also impeccable. I loved the restaurant's cozy and intimate vibe too.If you're visiting Helsinki, put this restaurant at the top of your list!

JUSSI PEKKA: Best Finnish food I've ever had. Hand down to master Sasu Laukkonen, you're a legend

Evan Tsevdos: Coming from NYC with some of the best restaurants arguably on the world and this place is still one of my favorites and must go to for me when I visit Helsinki. The food is incredible and chef sasu is so down to earth. Must go too.Dietary restrictions: Wife was pregnant and they accommodated.

Hanna Nerg: Absolutely amazing. We loved all of it. Sasu is an exceptional chef. Thank you, we will be back!

Kim Valli: Very pleasant and professional staff. Tasty portions, nice and calm flow. I recommend it to those who love life! Great experience.

Evgenia: Atmosperic place with incredoble staff and fantastic delicious food👌☀️

Spencer Olson: Enchanting evening

Samantha Heinrich: that offered non-alcoholic drink pairing, which ended up being

Petteri Vartiainen: We ate the fall menu in a group of 4. I have to say that all the tastes, both in terms of wines and food, were not the most traditional and some did not really work for me, but the portions were well executed and the ingredients excellent.The staff was top notch. Between dishes, it was explained very precisely and in an entertaining way how the next portion was planned and implemented. Imagination had clearly been used.